NYC: World #82 & 3* Chef’s Table at Brooklyn Fare

This is a tale that has humble beginnings; it starts in the tiny little hamlet of Cefalù in Sicily and finishes in New York City. A dining buddy who I trust implicitly was having one of the meals of his life in a restaurant called Liska in the aforementioned little village in Southern Italy.  A…

New Chef at the Two Starred Caprice

I’ve been having a lot of fun lately Of course, there has been the regular dining at amazing restaurants….  Always fun But there’s something special about helping someone discover the joys of international cuisine and Fine Dining. One of our gym buddies, let’s call him Matty, is relatively late to the exquisite joys of ultra-fine-dining;…

London: World #97 & 1* Hedone

This cat marches to the beat of his own drum! It’s all I could think after I finished chatting to solicitor turned food blogger turned uber chef Mikael Jonsson.  I’d just finished my multi course, sensory overloading tasting menu at Hedone and was still reflecting on what was most likely one of the best meals…

London: 1* Lyle’s #54* in the World

Here’s what my Monday looked like: Flight arrives in London at 5:30am Check into Hotel at 7:30am F45 Training Session at 9:30am Visit to Lyles at 12:30pm I was feeling particularly jet lagged as I arrived at the Shoreditch train station, so I was particularly happy to find that Lyle’s was only a few meters…